- Cinnamon Cassia Powder, offers a fragrant and spicy aroma.
- This type of cinnamon is commonly used for its rich flavor in baked goods and warm beverages.
- Its distinct reddish-brown color sets it apart from other cinnamon varieties.
- Cinnamon Cassia is known for its potential health benefits, such as aiding digestion and supporting blood sugar control.
- When used in moderation, it can add a delightful depth of flavor to both sweet and savory dishes.
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Description
Benefits of cinnamon cassia powder include lowering blood sugar levels, reducing the risk of heart disease, and even helping with weight loss. To make it, peel off the inner bark of the cinnamon tree, dry it and roll it. Many sweet and savory dishes and traditional teas contain cinnamon powder. Infusing cinnamon in tea or coffee creates a warm, woody flavor. Organic Mantra Cinnamon Cassia Powder is sourced directly from small farmer cooperatives in India.
In a wide range of cuisines, including sweet and savoury meals, breakfast cereals, snack foods, tea, and traditional foods, cinnamon is mostly employed as an aromatic condiment and flavour addition.
Place of Origin :
India.
Have you heard?
Cinnamon Cassia Powder is a popular spice derived from the bark of the Cinnamomum cassia tree. This aromatic powder is known for its distinctive flavor and is widely used in cooking and baking. It adds a warm and spicy taste to various dishes and is also believed to have potential health benefits.
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